Courtesy of: Kraft
1 pkg. of Oreos
1 pkg. of Baker's white chocolate baking squares
8 oz. cream cheese, softened
Three simple ingredients
|I took this picture prior to burning the semi-sweet chocolate. Ha!|
1. Crush the Oreos in a medium bowl. I used a food processor,
but you can use a freezer bag and a can of soup.
2. Mix 3 cups of Oreos with the cream cheese.
Reserve the rest of the crumbs for later.
3. Roll into 1 inch balls and place on wax paper lined cookie sheets.